ASJC Scopus Subject Areas (4053)
Environmental Science(all) (162)
Health, Toxicology and Mutagenesis (22)
Number of items at this level: 22.
Article
The social aspects of food biotechnology : A European view. (1999)
David Barling,
Huib De Vriend,
Jos A. Cornelese,
Bo Ekstrand,
Edwin F. F. Hecker,
John Howlett,
Jørgen H. Jensen,
Tim Lang,
Sue Mayer,
Kirsten B. Staer
and
Rob Top
Dietary Quality in Vegetarian and Omnivorous Female Students in Germany: A Retrospective Study. (2021)
Julia Blaurock,
Birgit Kaiser,
Tamara Stelzl,
Michelle Weech,
Rosalind Fallaize,
Rodrigo Zenun Franco,
Faustina Hwang,
Julie Lovegrove,
Paul M Finglas
and
Kurt Gedrich
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Setting priorities to inform assessment of care homes’ readiness to participate in healthcare innovation: a systematic mapping review and consensus process. (2020)
Frances Bunn,
Claire Goodman,
Jennifer Lynch,
Melanie Handley,
Tom Dening
and
Adam Gordon
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Reflections on Experiencing Parental Bereavement as a Young Person: A Retrospective Qualitative Study. (2022)
Angel Marie Chater,
Neil Howlett,
Gillian W. Shorter,
Julia K. Zakrzewski-Fruer
and
Jane Williams
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Section Editorial - Cosmeceuticals. (2014)
R. P. Chilcott
Section editorial - Regulatory and toxicology. (2014)
R. P. Chilcott
Epidemiological Determinants of Patient Non-Conveyance to the Hospital in an Emergency Medical Service Environment. (2023)
Hassan Farhat,
Cyrine Abid,
Kawther El Aifa,
Padarath Gangaram,
Andre Jones,
Mohamed Chaker Khenissi,
Moncef Khadhraoui,
Imed Gargouri,
Loua Al-Shaikh,
James Laughton
and
Guillaume Alinier
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Assessment of the Effect of Satureja montana and Origanum virens Essential Oils on Aspergillus flavus Growth and Aflatoxin Production at Different Water Activities. (2020)
Marta Garcia-Diaz,
Jessica Gil-Serna,
Belen Patino,
Esther Garcia-Cela,
Naresh Magan
and
Angel Medina
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Mentalization impairment is associated with problematic alcohol use in a sample of young adults: A cross-sectional study. (2020)
Claudio Imperatori,
Ornella Corazza,
Angelo Panno,
Raffaella Rinaldi,
Massimo Pasquini,
Benedetto Farina,
Massimo Biondi
and
Francesco Saverio Bersani
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Living in an Age-Friendly Community: Evidence from a Masterplanned Development in Southwest Sydney. (2023)
Alasdair Jones
and
Susan Parham
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Socioeconomic Differences and the Potential Role of Tribes in Young People’s Food and Drink Purchasing Outside School at Lunchtime. (2019)
Ariadni Kapetanaki,
Wendy Wills,
Giada danesi
and
Neil Spencer
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Changes to Physical Activity, Sitting Time, Eating Behaviours and Barriers to Exercise during the First COVID-19 ‘Lockdown’ in an English Cohort. (2021)
Lindsy Kass,
Terun Desai,
Keith Sullivan,
Daniel Muniz
and
Amy Wells
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Club Drugs and Psychiatric Sequelae: An Issue of Vulnerability and Previous Psychiatric History. (2021)
Giovanni Martinotti,
Cristina Merino Del Villar,
Andrés Garcia Cordoba,
Lluís Andrés Tubau,
Ivan Castro Sánchez,
Francesco Di Carlo,
Stefania Chiappini,
Mauro Pettorruso,
Fabrizio Schifano
and
Massimo Di Giannantonio
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Sense of Control and Depression during Public Health Restrictions and the COVID-19 Pandemic. (2022)
Rachel Msetfi,
Diana Kornbrot,
Yemaya J. Halbrook
and
Salha Senan
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Handheld Raman Spectroscopy in the First UK Home Office Licensed Pharmacist-Led Community Drug Checking Service. (2023)
Anthony Mullin,
Mark Scott,
Giorgia Vaccaro,
Rosalind Gittins,
Salvatore Ferla,
Fabrizio Schifano
and
Amira Guirguis
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Maximal Fat Oxidation during Incremental Upper and Lower Body Exercise in Healthy Young Males. (2022)
Mike Price,
Lindsay Bottoms,
Matthew Hill
and
Roger Eston
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The Place of Social Recovery in Mental Health and Related Services. (2018)
Shulamit Ramon
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Effects of Montmorency tart cherry and blueberry juice on cardiometabolic outcomes in healthy individuals: protocol for a 3-arm placebo randomized controlled trial. (2021)
Jonathan Sinclair,
Gareth Shadwell,
Stephanie Dillon,
Robert Allan,
Bobbie Butters
and
Lindsay Bottoms
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Physical Activity in Adults with Schizophrenia and Bipolar Disorder: A Large Cross-Sectional Survey Exploring Patterns, Preferences, Barriers, and Motivating Factors. (2023)
Garry A Tew,
Laura Bailey,
Rebecca J Beeken,
Cindy Cooper,
Robert Copeland,
Samantha Brady,
Paul Heron,
Andrew Hill,
Ellen Lee,
Panagiotis Spanakis,
Brendon Stubbs,
Gemma Traviss-Turner,
Lauren Walker,
Stephen Walters,
Simon Gilbody
and
Emily Peckham
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Models of Care and Relationships with Care Homes: Cross-Sectional Survey of English General Practices. (2022)
Krystal Warmoth
and
Claire Goodman
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Socio-Economic Factors, the Food Environment and Lunchtime Food Purchasing by Young People at Secondary School. (2019)
Wendy Wills,
Giada Danesi,
Ariadni Kapetanaki
and
Laura Hamilton
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