Transparent Food Project Deliverable 5.1: Report drawn from data collection and review and stakeholder participant workshops on the breadth and range of certification systems and labelling schemes signalling information to consumers and the strengths and weaknesses of these systems and signals

Barling, David and Simpson, D. (2010) Transparent Food Project Deliverable 5.1: Report drawn from data collection and review and stakeholder participant workshops on the breadth and range of certification systems and labelling schemes signalling information to consumers and the strengths and weaknesses of these systems and signals. UNSPECIFIED. University of Bonn.

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Item Type	Monograph (UNSPECIFIED)
Date Deposited	14 Nov 2024 11:27
Last Modified	14 Nov 2024 11:27

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