Publication
Number of items: 8.
None
  • A combined heart rate and movement sensor: proof of concept and preliminary testing study. (2000) K.L. Rennie, T. Rowsell, S.A. Jebb, D. Holbourn and N.J. Wareham
  • Diet quality and the influence of social and physical factors on food consumption and nutrient intake in materially deprived older people. (2011) B. A. Holmes and Caireen Roberts
  • Disaggregating composite food codes in the UK National Diet and Nutrition Survey food composition databank. (2010) E. Fitt, T. N. Mak, A. M. Stephen, C. Prynne, Caireen Roberts, G. Swan and M. Farron-Wilson
  • Variation in the effects of three different breakfast meals on subjective satiety and subsequent intake of energy at lunch and evening meal. (2013) Rosalind Fallaize, Louise Wilson, Juliet Gray, Linda M. Morgan and Bruce A. Griffin
    • Public
  • Inhibition of the glycaemic response by onion : a comparison between lactose-tolerant and lactose-intolerant adults. (2016) Richard Hoffman, Angela Madden and Golnaz Ranjbar
  • Nutritional management of children with cerebral palsy : a practical guide. (2013) M N Kuperminc, F Gottrand, L Samson-Fang, J Arvedson, K Bell, G M Craig and P B Sullivan
    • Restricted
  • A double-blind, randomized, controlled crossover trial of glutamine supplementation in home parenteral nutrition. (2008) A. Culkin, S.M. Gabe, I. Bjarnason, G. Grimble and A.M. Madden
  • Effect of magnesium supplementation on blood pressure : a meta-analysis. (2012) Lindsy Kass, J. Weekes and Lewis Carpenter