Items where Author is "Yaqoob, Parveen"
Number of items: 5.
Article
Replacement of saturated with unsaturated fats had no impact on vascular function but beneficial effects on lipid biomarkers, E-selectin, and blood pressure results from the randomized, controlled Dietary Intervention and VAScular function (DIVAS) study. (2015)
Katerina Vafeiadou,
Michelle Weech,
Hana Altowaijri,
Sue Todd,
Parveen Yaqoob,
Kim G. Jackson
and
Julie A. Lovegrove
Development of a Food-Exchange Model to Replace Saturated Fat with MUFAs and n-6 PUFAs in Adults at Moderate Cardiovascular Risk. (2014)
Michelle Weech,
Katerina Vafeiadou,
Marinela Hasaj,
Susan Todd,
Parveen Yaqoob,
Kim G. Jackson
and
Julie A. Lovegrove
A review of the evidence for the effects of total dietary fat, saturated, monounsaturated and n-6 polyunsaturated fatty acids on vascular function, endothelial progenitor cells and microparticles. (2012)
Katerina Vafeiadou,
Michelle Weech,
Vandana Sharma,
Parveen Yaqoob,
Susan Todd,
Christine M. Williams,
Kim G. Jackson
and
Julie A. Lovegrove
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Other
Are dietary fatty acid intakes associated with arterial stiffness and blood pressure? (2011)
Michelle Weech,
Katerina Vafeiadou,
Rada Mihaylova,
Emma Hobby,
Parveen Yaqoob,
Sue Todd,
Kim G. Jackson
and
Julie A. Lovegrove
Number of endothelial progenitor cells are associated with body composition, but not fat intake or blood lipids. (2011)
Hana Altowaijri,
Michelle Weech,
Katerina Vafeiadou,
Emma Hobby,
Sheila Wu,
Jackie Madden,
Kim G. Jackson,
Sue Todd,
Parveen Yaqoob
and
Julie A. Lovegrove