Challenges to the food supply in the UK: collaboration, value and the labour force

Barling, David (2020) Challenges to the food supply in the UK: collaboration, value and the labour force. Agriculture and Human Values, 37 (3). pp. 561-562. ISSN 1572-8366
Copy
Item Type Article
Additional information © 2020 Springer-Verlag. The final publication is available at Springer via https://doi.org/10.1007/s10460-020-10088-8.
Date Deposited 15 May 2025 14:24
Last Modified 31 May 2025 00:26

Explore Further

picture_as_pdf
Barling_Challenges_food_supply_UK_Collaboration_value_labour_.pdf
subject
Submitted Version
copyright
Available under Unspecified
View Download

Atom BibTeX OpenURL ContextObject in Span OpenURL ContextObject Dublin Core MPEG-21 DIDL EndNote HTML Citation METS MODS RIOXX2 XML Reference Manager Refer ASCII Citation
Export

Downloads