The effect of a decaffeinated green tea extract formula on fat oxidation, body composition and exercise performance

Roberts, Justin, Roberts, Michael, Thomas, Clare, Weeks, Jack and Tarpey, Michael (2015) The effect of a decaffeinated green tea extract formula on fat oxidation, body composition and exercise performance. Journal of the International Society of Sports Nutrition, 12 (1): 1.
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The cardio-metabolic and antioxidant health benefits of caffeinated green tea (GT) relate to its catechin polyphenol content. Less is known about decaffeinated extracts, particularly in combination with exercise. The aim of this study was therefore to determine whether a decaffeinated green tea extract (dGTE) positively influenced fat oxidation, body composition and exercise performance in recreationally active participants
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Additional information © 2015 Roberts et al.; licensee Biomed Central. This is an Open Access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/4.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly credited. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated.
Keywords green tea, body composition, fat oxidation, exercise performance, general biochemistry,genetics and molecular biology
Date Deposited 15 May 2025 12:27
Last Modified 30 May 2025 23:51

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